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San Antonio, Texas

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Written by  | Published in: Chapter news

In mid-February, the Chile Cook Off will be hosted by Greg and Bruce. Contestants will bring pots of chili that are judged by a panel chosen from the membership. Members without chili will bring appetizers, vegetables, corn bread, and desserts. The cook-off has become a popular annual event. After everyone has eaten, a western wear contest is held with winners judged by non-participants. Certificates are awarded for best chili and western wear.

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